San Diego Day Five- Green Flash and Point Loma

Finally, the end of our trip to San Diego. Click the links below to see additional recaps from our trip.

Day five started before the sun came up. Jon and Betsy had a 8AM flight, so we all got up early to drop them off at the airport. Our flight wasn’t until 8PM, so we had the whole day to spend in San Diego. We started by going back to the condo and packing. The owner was nice enough to let us stay until after 4PM, so we didn’t have to worry about carrying our computers and luggage around all day.

We started our day by heading to Ocean Beach for breakfast and more Machaca (for Huck) at Shades Oceanfront Bistro. I ordered a veggie omelet with added bacon :) The food was good, and we had a great view of the ocean.

Shades Oceanfront Bistro- Life Food and Beer

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12th & Broadway Restaurant- Life Food and Beer

San Diego Day Four- Temecula and Stone Brewery

I was a major slacker last week. Work was slightly crazy, and I had no desire to spend anymore time at my desk than I had too. I can not believe I haven’t finished our San Diego post yet. We’re literally planning our next trip {30th Birthday celebration:)} and I’m still recapping our last trip….

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Photo A Day- Life Food and Beer

Photo A Day- March

Guess what?!? It’s April 1st, and I’m posting my Photo A Day post! And it’s not an April Fools trick. I really finished it before the middle of the month! Go me! Photo A Day- January Photo A Day- February March 1st- He wasn’t happy about going to his room. March 4th- First day in San…

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Garlic Naan Bread- Life Food and Beer

Garlic Naan Bread

Garlic Naan Bread made with Floridian Hefeweizen, a German Style Wheat from Funky Buddha. After our trip to Royal India in San Diego, I decided I wanted to try making Indian food at home. It’s a cuisine I know very little about but always enjoy when I have it. I’ve actually made Naan Bread a few times…

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Balboa-Park-(1)

San Diego Day Three- Bite San Diego and Sunset Cliffs

Just a warning, this post is long! Don’t forget to check out San Diego Day One and San Diego Day Two. Day three started with work. Huck and I got up early to get some work done before starting the day. After wrapping up a few tasks, the two of us headed to Balboa Park. I really…

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Orange Pound Cake- Life Food and Beer

Orange Pound Cake

Orange Pound Cake made with Orange Avenue Wit from Coronado Brewing Co. drizzled with an Orange Glaze.   Apparently, this pound cake was a hit. I can tell from the empty plate of crumbs leftover at the end of the night, everyone enjoyed it. I was kind of sad when I noticed it was all…

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San Diego- Life Food and Beer

San Diego Day Two

Make sure you check out my post for day one in San Diego. Day two started SUPER early. Luckily, our bodies were still on east coast time, so the 5AM wakeup call wasn’t too bad. Our plan for the day was to drive to the Salton Sea to ride ATV’s in the desert. I’ve never…

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Life Food and Beer

San Diego Day One

I’m in love with Southern California! This trip was my first time traveling to the west coast, and Huck’s first trip since he was a child. I figured he’d love San Diego. Warm weather and more breweries than any other city in the US, what’s not to love! We planned this trip the same way we…

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Photo A Day Life Food and Beer

Photo A Day- February

I’m only 12 days late for my Photo A Day post! Wow!! Photo A Day- January Feb 1st- Walk on the beach. Feb 4th- We were in Sarasota for work, and stopped at JDub’s Brewing Company. Awesome brewery with a cool beer garden in the back. Like this:Like Loading…

Homemade Horseradish Cheez-It- Life Food and Beer

Homemade Horseradish Cheez-It

Homemade Horseradish Cheez-It made with Tequesta Brewing Company’s Gnarly Barley and Cabot Horseradish Cheddar Cheese. I love Cheez-Its? I try to avoid buying a box because I can’t stop eating them. In my quest to make more things from scratch, I’ve started experimenting with different snacks. Next on my list is fruit leather and snacks. I’ll let…

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