Life Food and Beer

  • HOME
  • ABOUT ME
  • LIFE
    • TRAVEL
    • PHOTO-A-DAY
    • WEDDING PAGE
    • LOCAL EVENTS
  • FOOD
    • Recipes Made With Beer
    • Old Recipes Not Made With Beer
      • BREAKFAST
      • LUNCH
      • DINNER
      • SIDES
      • SNACKS
      • SWEETS
  • BEER
    • RECIPES WITH BEER
    • BEER EVENTS
    • BREWERIES
    • BEER RELATED POST
  • CONTACT ME

Five Bean Sheppard’s Pie

2 December, 2011 by Sloane Leave a Comment

Share This:Share on FacebookTweet about this on TwitterPin on PinterestShare on StumbleUponShare on Google+Share on YummlyShare on RedditEmail this to someonePrint this page

I bought a Frozen Vegetable Mix from Kroger that had Kidney Beans, Green Beans, Navy Beans, Broccoli, Carrots, Peas, Corn, and Lima Beans. I loved Kroger’s frozen veggie mix because they would go on sale for $1.00 or less!

Five Bean Sheppard’s Pie

  • 1 Package Frozen Vegetable Mix-Thawed (anyone you like)
  • 1/2 Tbsp Oil
  • 1/2 Onion-Chopped
  • 2 Cloves-Garlic
  • 1 lb Ground Turkey
  • 2 Cups Beef Stock
  • 2 1/2 Tbsp Butter
  • 2 Tbsp Flour
  • 2-3 Cups Mashed Potatoes
  • Salt and Pepper to taste
    1. Preheat oven to 400 degrees
    2. Saute onion and garlic in oil. Add ground Turkey and brown. drain off extra fat. 
    3. Melt butter and add flour to empty pan. 
    4. Slowly mix in stock, whisking to prevent lumps. 
    5. Allow to thicken a few minutes and add turkey and vegetables.
    6. Add salt and pepper as needed. 
    7. Pour mixture into oven safe dish and top with mashed potatoes. 
    8. Place pan on baking sheet (prevent mess) and bake 20-25 minutes or until potatoes start to brown.

Share This:Share on FacebookTweet about this on TwitterPin on PinterestShare on StumbleUponShare on Google+Share on YummlyShare on RedditEmail this to someonePrint this page

Related Post:

  • Sweet Potato
  • Three Day Weekend!
  • Baked Salmon and Broccoli with Risotto for One
  • How many times can I burn myself tonight?

Filed Under: Uncategorized

« Vegetable Beer Crust Pizza
Reese’s Stuffed Peanut Butter Chocolate Chip Cookies »

Leave a Reply Cancel reply

Follow Me!

  • 
  • 
  • 
  • 
  • 
  • 
  • 

About the Blogger

Hi. I'm Sloane. I'm a Food and Beer Blogger in South Florida. I'm married and have two furry children. Life Food and Beer follows me as I explore the world eating and drinking along the way.

Never miss a recipe!

Never miss a thing. Enter your email address to subscribe to Life Food and Beer and receive notifications of new posts by email.

Look for a Post by Date

January 2019
M T W T F S S
« Mar    
 123456
78910111213
14151617181920
21222324252627
28293031  

Popular Post

What You Missed

Recent Post

Beer and Food Social… The End

Pumpkin Beer Cinnamon Rolls

Arancini di Riso with Brooklyn Brown Ale

Categories

Archives

About Me

Hi. I'm Sloane. I'm a 30 year old Food and Beer Blogger in South Florida. I'm married and have two furry children. Life Food and Beer follows me as I explore the world eating and drinking along the way.

  • 
  • 
  • 
  • 
  • 
  • 
26° Degree Brewing- Life Food and Beer
FWCon 2015- Life Food and Beer
No Bake Cheesecake with Blueberry Swirl- Life Food and Beer
Beer Soaked Corn on the Cob- Life Food and Beer

Copyright © 2019 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress