Life Food and Beer

  • HOME
  • ABOUT ME
  • LIFE
    • TRAVEL
    • PHOTO-A-DAY
    • WEDDING PAGE
    • LOCAL EVENTS
  • FOOD
    • Recipes Made With Beer
    • Old Recipes Not Made With Beer
      • BREAKFAST
      • LUNCH
      • DINNER
      • SIDES
      • SNACKS
      • SWEETS
  • BEER
    • RECIPES WITH BEER
    • BEER EVENTS
    • BREWERIES
    • BEER RELATED POST
  • CONTACT ME

Beer Brats

7 June, 2013 by Sloane 2 Comments

Share This:Share on FacebookTweet about this on TwitterPin on PinterestShare on StumbleUponShare on Google+Share on YummlyShare on RedditEmail this to someonePrint this page

I haven’t seen the sun in weeks! Someone posted a picture on Instagram this week of blue skies. I didn’t recognize it.

I miss our beautiful blue skies and warm weather. I almost put a sweater on tonight. Rain+Low 70’s=Freezing!!

The rain is also making for crappy lighting for pictures. Yesterday, I snapped a couple shots of our lunch while we had a break from the rain.

We had Beer Brats for dinner one night, but I wasn’t in the mood for another plan brat. I started brainstorming. I sliced up peppers and onions and sautéed them in a pan. It was the perfect lunch.

I used Huck’s Red Ale, but any beer would work for this recipe.

Beer Brats Peppers and Onions

I served my brats with Green Beans and Tums. Eww I know I’m getting old when I’m following up a meal with Tums.

That’s all I have for today. Not much going on, so not much to talk about.

I did enjoy a few more SweetWater Beers this week.

2013-06-06 18.51.21

And found my new favorite cereal.

2013-06-07 08.36.22

They taste just like Captain Crunch! Amazing!!

Oh and we sat in traffic all afternoon. It was… Fun!

It took us almost and hour to go 6 miles! It was HORRIBLE!!

Do you have anything exciting planned for the weekend?

Beer Brats with Peppers and Onions

Print recipe
Serves 4 Servings

Ingredients

  • 4 Beef Brats (Sliced)
  • 1 cup Beer of Choice
  • 1/2 Large Red Onion (Sliced)
  • 1/2 Large Bell Pepper (Sliced)
  • 1/4 cup Beer of Choice
  • Salt and Pepper To Taste
  • 4 Hotdog Buns

Directions

Beer Brat Recipe: Add Beer and Brats to a large pan. Heat over medium until brats are cooked through, about 15 minutes (I used uncooked brats.) Removed brats from liquid once fully cooked. Preheat grill pan or grill. Sear brats each side of brats.
Preheat a large pan over medium heat. Spray with cooking spray and add brats, peppers, and onions. Add salt, pepper, and beer to pan and cook for 5-10 minutes or until onions and pepper are soft.
Warm buns as desired.
Serve brat mixture in buns and enjoy.
Powered by GetMeCooking
Share This:Share on FacebookTweet about this on TwitterPin on PinterestShare on StumbleUponShare on Google+Share on YummlyShare on RedditEmail this to someonePrint this page

Related Post:

  • Homemade Beer Pizza Dough
  • Black Bean and Chicken Enchiladas
  • Beer BBQ SauceBeer BBQ Sauce
  • Mushroom, Onion, and Beer Sauce

Filed Under: Beer, Beer Recipes, IPA, kolsch, lager, Meat & Chicken, pale ale, Pale Lager Tagged With: beer brats, brats peppers onions, peppers and onion, red ale brats

« BlueBeery Muffins
SNEAKY SNEAKY »

Comments

  1. Larissa says

    8 June, 2013 at 5:56 AM

    The weather effects everything, mood, hair,etc.. Your dad does not like the peanut cheerios, I love them.Too bad they don’t make Rolaids anymore, Maybe the weather will get better.

    Reply
    • Sloane says

      18 June, 2013 at 3:04 PM

      Definitely hair! :)

      Reply

Leave a Reply Cancel reply

Follow Me!

  • 
  • 
  • 
  • 
  • 
  • 
  • 

About the Blogger

Hi. I'm Sloane. I'm a Food and Beer Blogger in South Florida. I'm married and have two furry children. Life Food and Beer follows me as I explore the world eating and drinking along the way.

Never miss a recipe!

Never miss a thing. Enter your email address to subscribe to Life Food and Beer and receive notifications of new posts by email.

Look for a Post by Date

August 2018
M T W T F S S
« Mar    
 12345
6789101112
13141516171819
20212223242526
2728293031  

Popular Post

What You Missed

Recent Post

‘Mean Green’ Beer Battered Green Beans

Apple Beer Cupcakes | Brown Sugar

Peach BBQ Sauce with Cigar City Operation Homefront IPA

Categories

Archives

About Me

Hi. I'm Sloane. I'm a 30 year old Food and Beer Blogger in South Florida. I'm married and have two furry children. Life Food and Beer follows me as I explore the world eating and drinking along the way.

  • 
  • 
  • 
  • 
  • 
  • 
26° Degree Brewing- Life Food and Beer
FWCon 2015- Life Food and Beer
No Bake Cheesecake with Blueberry Swirl- Life Food and Beer

Copyright © 2018 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress